Garden Tour - June 2025 - Menu Choices | Cotswold Walks

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June 2025 - Garden Tour - Menu Choices

Garden Tour

22 - 28 June 2025

Menu Choices

Name:

Email Address (to receive a copy of your submission):

22nd of June - Dinner at the Noel Arms Hotel - Main Courses

Vegan Sausages with Mashed potato + caramelised onion + greens + gravy

Cotswold Ale Battered Haddock with Triple cooked chips + mushy peas + tartar sauce + lemon

Chef's Choice Pie with Mashed potato + greens + gravy

Dover's Beef Burger with Fries + bacon + smoked cheddar + mayo + salad + gherkin + coleslaw tomato relish + onion rings

Cotswold Sausages with Mashed potato + greens + caramelised onion + gravy

Chef's Special Curry (An authentic chicken curry from the Far East & Asia)

Chicken Caesar Salad with Bacon + anchovies + croutons + parmesan + eggs

I cannot find an option that matches my dietary requirements (please add notes at the bottom of the form).

Desserts

Warm Apple Strudel with Creme anglaise + Vanilla ice cream

Mango and Passion Fruit Parfait with Mango compote + meringue

Vanilla Cheesecake with Honeycomb ice cream + orange compote

Chocolate and Hazelnut Praline, Brandy Basket with Vanilla ice cream + toffee sauce

Sticky Toffee Pudding with Vanilla ice Cream + toffee sauce

No Dessert

23rd of June - Lunch at Kiftsgate Court Gardens

(All lunch options at Kiftsgate Court Gardens include 'Dessert of the Day' & Still or Sparkling Water)

Main Courses

Grilled chicken salad – Served on a bed of crisp greens, sweet baby tomatoes, cucumber, with creamy honey/mustard dressing

KCG Ploughman’s plate – Traditional English plate served with Wiltshire carved ham, English cheese, boiled egg, pickled onions, chutney, Mustard, Bread

Greek Salad – served on crisp greens, Feta cheese, sweet baby tomatoes, olives, cucumber, red onion with Balsamic dressing

I cannot find an option that matches my dietary requirements (please add notes at the bottom of the form).

23rd of June - Dinner at the Cotswold House Hotel - Starters

Ham Hock Terrine, feta, pea & broad bean salad, crostini

Cotswold Cheese Twice Baked Souffle, truffled mornay sauce

Soup of the day, fresh artisan bread

Gin Cured Salmon, citrus salad, compressed cucumber, caviar

I cannot find an option that matches my dietary requirements (please add notes at the bottom of the form).

Main Courses

Cotswold Farm Chicken Breast stuffed with Tarragon & Chicken Mousseline, carrot puree, dauphinois, baby vegetables, red wine jus

Slow Roasted Gloucestershire Old Spot Pork Belly & Braised Pig Cheek, burnt apple puree, sauteed new potatoes, tenderstem broccoli

Newlyn Battered Cod, triple cooked chips, tartar sauce, crushed peas

Butternut Squash & Sage Ravioli, hazelnut, cavolo nero, herb butter

I cannot find an option that matches my dietary requirements (please add notes at the bottom of the form).

Desserts

Sticky Toffee Pudding, butterscotch sauce, vanilla ice cream

Treacle Tart, blood orange sorbet

Chocolate Delice, honeycomb ice cream

Mango & Coconut Cheesecake, banana & passionfruit sorbet, mango gel

No Dessert

Any allergies or dietary requirements that the restaurants should be made aware of:

Notes:

Thank you for submitting your menu choices.

We look forward to welcoming you to the beautiful Cotswolds!

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UK: 01386 833 799

US/Canada: 1-323-544-5519

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